Passionate about the perfect cup
96º is considered the exact temperature of water to brew the perfect cup of Assam tea.
We’ve slurped through hundreds of cups of tea from the best plantations to find find the most exquisite leaves from around the world, all in our quest to make the perfect cup of tea that truly satisfies.
Discover our world
-
Japanese Sencha
Delicate, complex and a touch grassyJapanese Sencha Delicate, complex and a touch grassy
-
Chinese Green
Mellow, floral and balancedChinese Green Mellow, floral and balanced
-
English Breakfast
Full-Bodied, Bright & InvigoratingEnglish Breakfast Full-Bodied, Bright & Invigorating
-
Darjeeling
Delicate, floral with a hint of muscatelDarjeeling Delicate, floral with a hint of muscatel
-
Indian Chai
Invigorating, aromatic and warmingIndian Chai Invigorating, aromatic and warming
Tasting is believing
Degrees of love for our tea
"I love how the deep golden yellow colour from the whole chamomile flowers give a smooth, sweet and floral brew."
"Their English Breakfast is rich in colour and taste. 96˚ have stayed true to the original blend whilst elevating this timeless classic."
"Smooth and subtle with a long lasting, fresh and a little sweet after-taste. 96 ˚ are redefining Green teas with a fantastic ‘Temple of Heaven’."
"I love the care that goes into preparing this tea - you can see it in the leaves and taste it in the brew. I drink a lot of English Breakfast and this is quite simply the best I have ever tasted."